Chen YJ, Sun FH, Wong SHS, Huang YJ. Glycemic index and glycemic load of selected Chinese traditional foods. World J Gastroenterol 2010; 16(12): 1512-1517 [PMID: 20333793 DOI: 10.3748/wjg.v16.i12.1512]
Corresponding Author of This Article
Stephen Heung-sang Wong, Professor, Department of Sports Science and Physical Education, The Chinese University of Hong Kong, Shatin, Hong Kong, China. hsswong@cuhk.edu.hk
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