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Citation of this article
Popescu FD. Cross-reactivity between aeroallergens and food allergens. World J Methodol 2015; 5(2): 31-50 [PMID: 26140270 DOI: 10.5662/wjm.v5.i2.31]
Corresponding Author of This Article
Florin-Dan Popescu, MD, PhD, Associate Professor, Department of Allergology, “Carol Davila” University of Medicine and Pharmacy, “Nicolae Malaxa” Clinical Hospital, Sector 2, 022441 Bucharest, Romania. florindanpopescu@ymail.com
Research Domain of This Article
Allergy
Article-Type of This Article
Editorial
Open-Access Policy of This Article
This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
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Jun 26, 2015 (publication date) through Nov 3, 2024
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Publication Name
World Journal of Methodology
ISSN
2222-0682
Publisher of This Article
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
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