| For: | Vargas-Vargas MA, González-Montoya M, Torres-Isidro O, García-Berumen CI, Ortiz-Avila O, Calderón-Cortés E, Cortés-Rojo C. Assessing the impact of concurrent high-fructose and high-saturated fat diets on pediatric metabolic syndrome: A review. World J Clin Pediatr 2024; 13(2): 91478 [PMID: 38947987 DOI: 10.5409/wjcp.v13.i2.91478] |
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| URL: | https://www.wjgnet.com/2219-2808/full/v13/i2/91478.htm |
| Number | Citing Articles |
| 1 |
Tonantzin Citlali Sosa-Larios, Angelica Morales-Miranda, Guadalupe Leticia Rodríguez-González, Claudia J. Bautista, Victoria Ramírez, Eulises Díaz-Díaz, Patricia Canto, Lilia Vargas-Hernández, José A. Sierra-Ramírez, Sumiko Morimoto, María E. Jaramillo-Flores, Luis A. Reyes-Castro. The consumption of a diet high in fat and fructose induces sex-specific alterations in the expression of key genes related to insulin synthesis, inflammation and apoptosis in the pancreatic β-cells of rodents. British Journal of Nutrition 2026; doi: 10.1017/S0007114526106904
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| 2 |
John J. Lemasters, Zhi Zhong. Mitophagy in Health and Disease. 2025; doi: 10.1016/B978-0-443-15260-3.00026-0
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| 3 |
Natalia G. Vallianou, Dimitris Kounatidis, Ilektra Tzivaki, Georgia Chrysi Michalaki Zafeiri, Anastasia Rigatou, Stavroula Daskalopoulou, Theodora Stratigou, Irene Karampela, Maria Dalamaga. Ultra-Processed Foods and Childhood Obesity: Current evidence and perspectives. Current Nutrition Reports 2025; 14(1) doi: 10.1007/s13668-024-00596-y
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