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©The Author(s) 2026.
World J Gastrointest Surg. Jan 27, 2026; 18(1): 113894
Published online Jan 27, 2026. doi: 10.4240/wjgs.v18.i1.113894
Published online Jan 27, 2026. doi: 10.4240/wjgs.v18.i1.113894
Table 1 General data of patients, n (%)/mean ± SD
| Indicators | Results (n = 80) |
| Gender (male/female) | 52 (65.00)/28 (35.00) |
| Age (years) | 59.63 ± 9.21 |
| Height (cm) | 165.28 ± 7.82 |
| Body weight (kg) | 62.41 ± 9.73 |
| BMI (kg/m2) | 22.72 ± 2.07 |
| BMI ≥ kg/m2 | 18 (22.50) |
| Hypertension | 24 (30.00) |
| Diabetes | 15 (18.75) |
| Coronary heart disease | 8 (10.00) |
| Chronic liver disease | 5 (6.25) |
| Chronic renal insufficiency | 3 (3.75) |
| WBC (× 109/L) | 6.48 ± 1.32 |
| Red blood cell count (× 1012/L) | 4.21 ± 0.36 |
| Hemoglobin (g/L) | 128.63 ± 11.74 |
| Platelets (× 109/L) | 215.74 ± 42.63 |
| ALT (U/L) | 32.01 ± 11.04 |
| AST (U/L) | 28.74 ± 9.66 |
| ALP (U/L) | 82.12 ± 18.53 |
| TBIL (μmol/L) | 13.26 ± 4.84 |
| Cr (μmol/L) | 87.36 ± 13.12 |
| BUN (mmol/L) | 5.21 ± 1.16 |
| Pre-CRP (mg/L) | 6.41 ± 2.57 |
| Pre-PCT (ng/mL) | 0.08 ± 0.04 |
| Operation time (minutes) | 167.53 ± 34.72 |
| Intraoperative bleeding volume (mL) | 143.52 ± 47.36 |
| Combined splenectomy | 5 (6.25) |
| Combined pancreatectomy | 2 (2.50) |
| Postoperative hospital stay (day) | 11.32 ± 2.58 |
| POD1 body temperature (°C) | 37.56 ± 0.39 |
| POD3 WBC (× 109/L) | 9.28 ± 2.21 |
| POD5 CRP (mg/L) | 34.75 ± 10.16 |
| POD7 CRP (mg/L) | 19.83 ± 6.32 |
| POD7 PCT (ng/mL) | 0.18 ± 0.06 |
| Postoperative fever | 23 (28.75) |
| Postoperative abdominal distension | 17 (21.25) |
| Postoperative use of anti-infective drugs (%) | 93.75 |
Table 2 Incidence rate of intraperitoneal effusion, n (%)/mean ± SD
| Time point | Number of positive effusion (%) | Maximum effusion depth (mm) | χ2/t | P value |
| POD1 | 28 (35.00) | 12.56 ± 3.24 | - | - |
| POD3 | 42 (52.50) | 15.48 ± 4.17 | 5.12 | 0.024 |
| POD7 | 37 (46.25) | 13.92 ± 3.85 | 1.21 | 0.271 |
Table 3 Assessment of effusion volume, n (%)/mean ± SD
| Time point | Effusion volume (mL) | Mild effusion | Moderate effusion | Massive effusion | F/χ2 | P value |
| POD1 | 38.25 ± 15.62 | 25 (31.25) | 3 (3.75) | 0 (0.00) | 35.462 | < 0.001 |
| POD3 | 89.74 ± 42.11 | 22 (27.50) | 31 (38.75) | 5 (6.25) | ||
| POD7 | 63.38 ± 28.94 | 33 (41.25) | 10 (12.50) | 4 (5.00) | ||
| Level distribution | - | 29.751 | < 0.001 |
Table 4 Subgroup analysis of two surgical methods, n (%)
| Time point | Total (n = 80) | Distal gastrectomy (n = 56) | Total gastrectomy (n = 24) | P value |
| POD1 | 28 (35.0) | 18 (32.14) | 10 (41.67) | 0.412 |
| POD3 | 42 (52.5) | 26 (46.43) | 16 (66.67) | 0.032 |
| POD7 | 37 (46.3) | 24 (42.86) | 13 (54.17) | 0.342 |
Table 5 Determination of the nature of effusion, n (%)
| Time point | Total cases of effusion | Simple effusion | Mixed effusion | χ2/t | P value |
| POD1 | 28 | 20 (71.43) | 8 (28.57) | - | - |
| POD3 | 42 | 27 (64.29) | 15 (35.71) | 0.571 | 0.450 |
| POD7 | 37 | 24 (64.86) | 13 (35.14) | 0.007 | 0.935 |
| Overall comparison | - | - | - | 0.295 | 0.863 |
Table 6 Postoperative inflammation indicators, mean ± SD
| Time point/effusion nature | Body temperature (°C) | WBC (× 109/L) | CRP (mg/L) | PCT (ng/mL) | Statistical values | P value |
| POD1 | 37.56 ± 0.39 | 9.28 ± 2.21 | 34.75 ± 10.16 | 0.18 ± 0.06 | ||
| POD3 | 38.12 ± 0.65 | 12.36 ± 3.45 | 58.32 ± 14.28 | 0.52 ± 0.15 | Body temperature F = 29.763 | < 0.001 |
| WBC F = 41.289 | < 0.001 | |||||
| CRP F = 53.471 | < 0.001 | |||||
| PCT F =38.954 | < 0.001 | |||||
| POD7 | 37.45 ± 0.32 | 8.54 ± 1.78 | 26.94 ± 8.73 | 0.22 ± 0.08 | ||
| Simple effusion group | 37.89 ± 0.44 | 10.75 ± 2.21 | 43.84 ± 10.62 | 0.39 ± 0.11 | ||
| Mixed effusion group | 38.56 ± 0.58 | 14.02 ± 3.12 | 72.15 ± 12.34 | 0.67 ± 0.14 | Body temperature t = 5.812 | < 0.001 |
| WBC t = 6.524 | < 0.001 | |||||
| CRP t = 7.385 | < 0.001 | |||||
| PCT t = 6.987 | < 0.001 |
Table 7 Complications, n (%)
| Types of complications | Total cases (n = 80) | Simple effusion (n = 43) | Mixed effusion (n = 28) | No effusion (n = 9) | χ2/t | P value |
| Abdominal infection | 9 (11.25) | 2 (4.65) | 7 (25.00) | 0 (0.00) | 6.974 | 0.031 |
| Abscess formation | 6 (7.50) | 1 (2.33) | 5 (17.86) | 0 (0.00) | 5.782 | 0.045 |
| Anastomotic fistula | 4 (5.00) | 1 (2.33) | 3 (10.71) | 0 (0.00) | 2.371 | 0.305 |
| Secondary surgical intervention | 3 (3.75) | 0 (0.00) | 3 (10.71) | 0 (0.00) | 4.235 | 0.057 |
| Total complications | 18 (22.50) | 4 (9.30) | 14 (50.00) | 0 (0.00) | 19.684 | < 0.001 |
Table 8 Analysis results of generalized estimating equation
| Variables | β | SE | Wald χ2 | P value | OR (95%CI) |
| Constant (baseline) | -1.832 | 0.412 | 19.799 | < 0.001 | - |
| Time = day 3 | 1.284 | 0.298 | 18.518 | < 0.001 | 3.61 (1.99-6.54) |
| Time = day 7 | 0.634 | 0.277 | 5.243 | 0.022 | 1.89 (1.10-3.27) |
| Surgical approach (total gastrectomy) | 0.742 | 0.315 | 5.55 | 0.018 | 2.10 (1.14-3.87) |
| High risk factors (yes) | 0.615 | 0.294 | 4.371 | 0.037 | 1.85 (1.04-3.31) |
| Time × surgical method | - | - | 8.362 | 0.015 | - |
| Time × high risk factors | - | - | 7.851 | 0.02 | - |
Table 9 Analysis results of linear mixed-effect model
| Fixed effect variable | β | SE | t | P value | 95%CI |
| Constant (baseline) | 31.52 | 6.84 | 4.61 | < 0.001 | 18.11-44.93 |
| Time = day 3 | 51.36 | 7.42 | 6.921 | < 0.001 | 36.72-65.99 |
| Time = day 7 | 25.13 | 6.87 | 3.658 | 0.001 | 11.53-38.73 |
| Surgical approach (total gastrectomy) | 17.48 | 6.42 | 2.723 | 0.008 | 4.72-30.25 |
| BMI (kg/m2) | 3.24 | 1.34 | 2.418 | 0.019 | 0.55-5.93 |
| Intraoperative bleeding volume (per 100 mL) | 5.76 | 2.23 | 2.584 | 0.011 | 1.36-10.16 |
Table 10 Analysis results of logistic regression analysis
| Independent variable | β | SE | Wald χ2 | P value | OR (95%CI) |
| Operation time (per 10 minutes) | 0.205 | 0.12 | 2.902 | 0.083 | 1.23 (0.97-1.55) |
| Bleeding volume (per 100 mL) | 0.537 | 0.213 | 6.351 | 0.012 | 1.71 (1.13-2.59) |
| Day 3 CRP (per 10 mg/L) | 0.35 | 0.104 | 11.34 | 0.001 | 1.42 (1.15-1.75) |
| Day 3 PCT (per 0.1 ng/mL) | 0.444 | 0.142 | 9.813 | 0.002 | 1.56 (1.18-2.07) |
Table 11 Analysis results of Cox regression
| Risk factors | β | HR (95%CI) | Wald χ2 | P value |
| Nature of effusion (mixed) | 1.352 | 3.86 (1.62-9.18) | 9.714 | 0.002 |
| Age (years) | 0.018 | 1.02 (0.98-1.06) | 1.134 | 0.287 |
| Surgical approach (total gastrectomy) | 0.473 | 1.60 (0.72-3.56) | 1.498 | 0.221 |
| Day 3 CRP (per 10 mg/L) | 0.223 | 1.25 (1.05-1.49) | 6.506 | 0.011 |
| Day 3 PCT (per 0.1 ng/mL) | 0.293 | 1.34 (1.09-1.65) | 7.837 | 0.005 |
Table 12 Results of receiver operating characteristic curve indicators
| Indicators | Cut-off value | Sensitivity (%) | Specificity (%) | PPV (%) | NPV (%) | AUC | Youden’s index |
| CRP (mg/L) | 48.5 | 80 | 78.3 | 64 | 89.3 | 0.852 | 0.583 |
| PCT (ng/mL) | 0.47 | 82.9 | 81.7 | 67.7 | 91.2 | 0.874 | 0.646 |
| WBC (× 109/L) | 10.8 | 68.6 | 70 | 52.9 | 80.4 | 0.732 | 0.386 |
| Combined model | - | 88.6 | 85 | 0.912 | Combined model | - | 88.6 |
- Citation: Gao XX, Su SH, Huang DD. Dynamic ultrasound monitoring of intraperitoneal effusion for predicting complications after laparoscopic gastrectomy. World J Gastrointest Surg 2026; 18(1): 113894
- URL: https://www.wjgnet.com/1948-9366/full/v18/i1/113894.htm
- DOI: https://dx.doi.org/10.4240/wjgs.v18.i1.113894
