Copyright
©The Author(s) 2025.
World J Gastrointest Surg. Jul 27, 2025; 17(7): 105893
Published online Jul 27, 2025. doi: 10.4240/wjgs.v17.i7.105893
Published online Jul 27, 2025. doi: 10.4240/wjgs.v17.i7.105893
Table 1 Baseline characteristics of study participants, n (%)
Characteristic | Total (n = 86) | Intervention group (n = 43) | Control group (n = 43) | P value |
Age (years), mean ± SD | 52.3 ± 8.6 | 51.7 ± 8.2 | 53.0 ± 8.9 | 0.468 |
Gender | - | - | - | 0.752 |
Male | 50 (58.1) | 25 (58.1) | 25 (58.1) | 0.752 |
Female | 36 (41.9) | 18 (41.9) | 18 (41.9) | 0.752 |
Tumor location | - | - | - | 0.861 |
Stomach | 54 (62.8) | 27 (62.8) | 27 (62.8) | 0.861 |
Esophagus | 20 (23.3) | 10 (23.3) | 10 (23.3) | 0.861 |
Colorectum | 12 (13.9) | 6 (13.9) | 6 (13.9) | 0.861 |
Tumor size (cm) | 2.5 ± 1.2 | 2.4 ± 1.1 | 2.6 ± 1.3 | 0.532 |
Pathological type | - | - | - | 0.695 |
Adenoma | 62 (72.1) | 31 (72.1) | 31 (72.1) | 0.695 |
Early cancer | 24 (27.9) | 12 (27.9) | 12 (27.9) | 0.695 |
Surgery duration (minutes), mean ± SD | 45.6 ± 12.3 | 44.8 ± 11.7 | 46.4 ± 12.9 | 0.486 |
Anesthesia method | - | - | - | 0.921 |
Local anesthesia | 52 (60.5) | 26 (60.5) | 26 (60.5) | 0.921 |
General anesthesia | 34 (39.5) | 17 (39.5) | 17 (39.5) | 0.921 |
Table 2 Dynamic changes in intestinal microbiota diversity following endoscopic mucosa resection, mean ± SD
Microbiota diversity indicators | Control group | Intervention group | P value |
Baseline | |||
Shannon diversity index | 4.52 ± 0.33 | 4.52 ± 0.33 | 0.990 |
Bacterial species richness | 245 ± 32 | 246 ± 33 | 0.985 |
Simpson index | 0.85 ± 0.07 | 0.85 ± 0.07 | 0.995 |
Firmicutes/bacteroidetes ratio | 1.20 ± 0.20 | 1.20 ± 0.20 | 0.995 |
Microbial stability score | 1.00 | 1.00 | - |
Alpha diversity (observed species) | 250 ± 35 | 250 ± 35 | 0.990 |
Chao1 richness estimator | 260 ± 40 | 260 ± 40 | 0.990 |
ACE richness estimator | 270 ± 45 | 270 ± 45 | 0.990 |
PD whole tree (phylogenetic diversity) | 0.75 ± 0.08 | 0.75 ± 0.08 | 0.990 |
2 weeks post-surgery | |||
Shannon diversity index | 2.87 ± 0.25 | 3.76 ± 0.28 | < 0.01 |
Bacterial species richness | 178 ± 26 | 225 ± 30 | < 0.01 |
Simpson index | 0.60 ± 0.06 | 0.75 ± 0.06 | < 0.01 |
Firmicutes/bacteroidetes ratio | 0.80 ± 0.15 | 1.00 ± 0.18 | < 0.01 |
Microbial stability score | 0.62 ± 0.08 | 0.75 ± 0.07 | < 0.01 |
Alpha diversity (observed species) | 180 ± 25 | 230 ± 30 | < 0.01 |
Chao1 richness estimator | 190 ± 30 | 240 ± 35 | < 0.01 |
ACE richness estimator | 200 ± 35 | 250 ± 40 | < 0.01 |
PD whole tree (phylogenetic diversity) | 0.55 ± 0.07 | 0.65 ± 0.07 | < 0.01 |
4 weeks post-surgery | |||
Shannon diversity index | 3.24 ± 0.31 | 4.41 ± 0.32 | < 0.01 |
Bacterial species richness | 203 ± 29 | 242 ± 31 | < 0.01 |
Simpson index | 0.70 ± 0.07 | 0.84 ± 0.07 | < 0.01 |
Firmicutes/bacteroidetes ratio | 0.90 ± 0.16 | 1.10 ± 0.20 | < 0.01 |
Microbial stability score | 0.95 ± 0.06 | 0.98 ± 0.05 | < 0.01 |
Alpha diversity (observed species) | 210 ± 30 | 245 ± 32 | < 0.01 |
Chao1 richness estimator | 220 ± 35 | 255 ± 38 | < 0.01 |
ACE richness estimator | 230 ± 40 | 265 ± 42 | < 0.01 |
PD whole tree (phylogenetic diversity) | 0.65 ± 0.08 | 0.72 ± 0.08 | < 0.01 |
Table 3 Molecular transformation of microbiota structure and functional genes, mean ± SD
Microbiota composition and gene expression indicators | Control group | Intervention group | P value |
Beneficial bacterial populations | |||
Lactobacilli abundance (%) | 12.4 ± 2.1 | 18.6 ± 2.3 | < 0.01 |
Bifidobacteria abundance (%) | 8.7 ± 1.5 | 15.3 ± 1.8 | < 0.01 |
Pathogenic bacterial populations | |||
Gram-negative bacteria (%) | 42.6 ± 3.2 | 28.4 ± 2.7 | < 0.01 |
Conditional pathogenic bacteria (%) | 24.3 ± 2.5 | 15.6 ± 2.1 | < 0.01 |
Intestinal barrier-related gene expression | |||
Tight junction proteins | 0.68 ± 0.12 | 1.42 ± 0.16 | < 0.01 |
Defensin genes | 0.52 ± 0.09 | 1.27 ± 0.14 | < 0.01 |
Microbial diversity indices | |||
Microbial diversity index | 0.36 ± 0.05 | 0.82 ± 0.07 | < 0.01 |
Functional gene diversity | 124 ± 18 | 212 ± 25 | < 0.01 |
Metabolic function genes | |||
Short-chain fatty acid production genes | 36.5 ± 4.2 | 58.7 ± 5.1 | < 0.01 |
Table 4 Systemic inflammatory response patterns post-endoscopic mucosa resection, mean ± SD
Inflammatory markers and response indices | Control group | Intervention group | P value |
IL-6 (pg/mL) | |||
Baseline | 12.4 ± 2.1 | 12.3 ± 2.2 | 0.892 |
Peak value | 28.6 ± 4.3 | 16.5 ± 3.1 | < 0.01 |
TNF-α (pg/mL) | |||
Baseline | 8.7 ± 1.5 | 8.6 ± 1.4 | 0.875 |
Peak value | 22.3 ± 3.6 | 14.2 ± 2.8 | < 0.01 |
C-reactive protein (mg/L) | |||
Baseline | 3.2 ± 0.7 | 3.1 ± 0.6 | 0.784 |
Peak value | 15.2 ± 3.4 | 9.7 ± 2.6 | < 0.01 |
Inflammatory response indices | |||
Inflammatory peak time (weeks) | 2.0 ± 0.3 | 1.2 ± 0.2 | < 0.01 |
Inflammatory range | 0.76 ± 0.12 | 0.42 ± 0.09 | < 0.01 |
Pro-inflammatory cytokines | |||
Total pro-inflammatory cytokines | 48.5 ± 6.2 | 32.7 ± 5.1 | < 0.01 |
Anti-inflammatory cytokines | 18.3 ± 3.1 | 26.4 ± 4.2 | < 0.01 |
Inflammatory recovery time (days) | 12.6 ± 2.1 | 7.8 ± 1.5 | < 0.01 |
Table 5 Multidimensional analysis of patient quality of life, n (%)
Recovery and complication indicators | Control group (n = 43) | Intervention group (n = 43) | P value |
Hospital stay (days), mean ± SD | 10.5 ± 2.3 | 7.8 ± 1.6 | < 0.05 |
Total complications | 8 (18.6) | 2 (4.7) | < 0.01 |
Specific complications | |||
Local infections | 4 (9.3) | 1 (2.3) | 0.042 |
Delayed wound healing | 3 (7.0) | 1 (2.3) | 0.126 |
Other minor complications | 1 (2.3) | 0 (0) | 0.315 |
Recovery time indicators, mean ± SD | |||
Postoperative fever duration (days) | 3.2 ± 1.1 | 1.7 ± 0.8 | < 0.01 |
Pain resolution time (days) | 4.6 ± 1.3 | 2.9 ± 0.9 | < 0.01 |
Oral intake recovery time (days) | 3.8 ± 1.2 | 2.5 ± 0.7 | < 0.01 |
Postoperative functional recovery, mean ± SD | |||
Gastrointestinal function recovery score | 68.4 ± 6.2 | 82.7 ± 5.8 | < 0.01 |
Immune function recovery index | 0.42 ± 0.07 | 0.76 ± 0.11 | < 0.01 |
Patient satisfaction rate | 76.7% (33/43) | 93.0% (40/43) | < 0.01 |
Table 6 Long-term microecological and immunological follow-up tracking, mean ± SD
Long-term follow-up indicators | Control group (n = 43) | Intervention group (n = 43) | P value |
Recurrence rate, n (%) | 4 (9.3) | 1 (2.3) | 0.042 |
Microbiota stability indicators | |||
Shannon diversity index | 3.62 ± 0.41 | 4.35 ± 0.38 | < 0.01 |
Microbial stability score | 0.64 ± 0.12 | 0.89 ± 0.15 | < 0.01 |
Immune function indicators | |||
NK cell activity (%) | 12.4 ± 2.1 | 18.6 ± 2.5 | < 0.01 |
CD4+ T cell count (cells/μL) | 624 ± 86 | 742 ± 93 | < 0.01 |
CD8+ T cell count (cells/μL) | 456 ± 72 | 528 ± 65 | < 0.01 |
T cell subset ratio (CD4+/CD8+) | 1.36 ± 0.22 | 1.58 ± 0.25 | 0.02 |
Inflammatory markers | |||
IL-6 (pg/mL) | 15.3 ± 2.7 | 9.6 ± 1.8 | < 0.01 |
TNF-α (pg/mL) | 12.4 ± 2.1 | 7.8 ± 1.5 | < 0.01 |
Nutritional status | |||
Albumin levels (g/L) | 38.2 ± 3.6 | 41.5 ± 4.1 | 0.01 |
Body mass index changes | -0.8 ± 0.3 | 0.2 ± 0.1 | < 0.01 |
Quality of life score | 68.4 ± 6.2 | 82.7 ± 5.8 | < 0.01 |
- Citation: Niu WC, Wang SH, Zhao Y. Intestinal microbiota characteristics and dietary fiber intervention in patients undergoing endoscopic mucosa resection. World J Gastrointest Surg 2025; 17(7): 105893
- URL: https://www.wjgnet.com/1948-9366/full/v17/i7/105893.htm
- DOI: https://dx.doi.org/10.4240/wjgs.v17.i7.105893