Association between composite dietary antioxidant index and stroke among individuals with diabetes

doi:10.4239/wjd.v15.i8.1742

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Aug 15, 2024 (publication date) through Nov 25, 2024

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World Journal of Diabetes

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1948-9358

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Clinical and Translational Research

World J Diabetes. Aug 15, 2024; 15(8): 1742-1752
Published online Aug 15, 2024. doi: 10.4239/wjd.v15.i8.1742

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Figure 1 Overview of the study design.

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Figure 2 Restricted cubic spline plot of the association between composite dietary antioxidant index and stroke. The shaded part represented the 95% confidence interval (CI). CDAI: Composite dietary antioxidant index; OR: Odds ratio.

Citation: Zhang HQ, Shi J, Yue T, Weng JH, Wang XL, Wang H, Su XY, Zheng XY, Luo SH, Ding Y, Wang CF. Association between composite dietary antioxidant index and stroke among individuals with diabetes. World J Diabetes 2024; 15(8): 1742-1752
URL: https://www.wjgnet.com/1948-9358/full/v15/i8/1742.htm
DOI: https://dx.doi.org/10.4239/wjd.v15.i8.1742