| For: | Altay M. Acarbose is again on the stage. World J Diabetes 2022; 13(1): 1-4 [PMID: 35070055 DOI: 10.4239/wjd.v13.i1.1] |
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| URL: | https://www.wjgnet.com/1948-9358/full/v13/i1/1.htm |
| Number | Citing Articles |
| 1 |
Mohammed El Behery, Ibrahim M. El-Deen, Manar A. El-Zend, Lamiaa A.A. Barakat. Design, synthesis and evaluation the bioactivities of novel 8‑methoxy-1-azacoumarin-3-carboxamide derivatives as anti-diabetic agents. Journal of Molecular Structure 2023; 1294 doi: 10.1016/j.molstruc.2023.136486
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| 2 |
Salma M. Khirallah, Heba M. M. Ramadan, Hossam Aladl Aladl Aladl, Najla O. Ayaz, Lina A. F. Kurdi, Mariusz Jaremko, Samar Zuhair Alshawwa, Essa M. Saied. Antidiabetic Potential of Novel 1,3,5-Trisubstituted-2-Thioxoimidazloidin-4-One Analogues: Insights into α-Glucosidase, α-Amylase, and Antioxidant Activities. Pharmaceuticals 2022; 15(12) doi: 10.3390/ph15121576
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| 3 |
Ekaterina Sokolova, Tatiana Krol, Grigorii Adamov, Yulia Minyazeva, Dmitry Baleev, Nikolay Sidelnikov. Total Content and Composition of Phenolic Compounds from Filipendula Genus Plants and Their Potential Health-Promoting Properties. Molecules 2024; 29(9) doi: 10.3390/molecules29092013
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| 4 |
Joyati Mitra, Anusree Sajeevan, Swathi Sujith, Sasvin Paramasivam, Karthi Shanmugam, Adline Princy Solomon. α-Glucosidase-driven metabolism as a potential therapeutic vulnerability in Candida albicans. Frontiers in Microbiology 2026; 17 doi: 10.3389/fmicb.2026.1812644
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| 5 |
Haoping Liu, Hua Zhang, Mengting Geng, Dingxin Shi, Dongsheng Liu, Yanxiao Jiao, Zhiqiang Lei, You Peng. The Impact of Cooking on Antioxidant and Enzyme Activities in Ruichang Yam Polyphenols. Foods 2024; 14(1) doi: 10.3390/foods14010014
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| 6 |
Qi-hui Hong, Jiang Li, Lu-lu Deng, Xiao-jiang Hao, Shu-zhen Mu. Active constituents with α-glucosidase inhibitory activities from Sabia parviflora. Fitoterapia 2023; 167 doi: 10.1016/j.fitote.2023.105516
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| 7 |
Faiza I. A. Abdella, Dalal Alardan, Ismail Daoud, Nawal S. Alshammari, Ahlam Abdulrahman Alrashdi, Sarra Boudriga.
Spiropyrrolizine derivatives as multitarget antidiabetic agents in obese type 2 diabetes: integrated
in silico
,
in vitro
, and
in vivo
evaluation of DPP-4 inhibition and hepatic enzyme modulation
. Future Medicinal Chemistry 2026; 18(7) doi: 10.1080/17568919.2026.2636821
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| 8 |
Xudong Xia, Rongrui Lu, Nanxing Zhao, Hongming Kong, Fang Yuan, Hesheng Liu, Lianliang Liu, Xiangyang Qi, Qiuping Chen. Enhanced α-glycosidase inhibition through synergistic interactions: A comprehensive analysis of dihydromyricetin and acarbose in vine tea extracts. International Journal of Food Science and Technology 2024; 59(11) doi: 10.1111/ijfs.17255
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| 9 |
Sunday O. Oyedemi, Raymond C. Ibeh, Omowumi T. Kayode, Gavin C. Ikechukwu, Roger M. Coopoosamy, Monsurat M. Lawal. The hypoglycemic and antioxidant potential of the methanolic extract from Eucomis autumnalis (Mill.) Chitt leaves: an in vitro and in silico investigation. South African Journal of Botany 2025; 187 doi: 10.1016/j.sajb.2025.09.051
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| 10 |
Caroline Vitória de Lima Moreira, Roberto Saavedra-rodríguez, James O. Fajemiroye. Fundamentals of Drug and Non-Drug Interactions. 2025; doi: 10.1007/978-3-031-80107-5_14
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| 11 |
Jazel Barragan-Zuñiga, Mayra Denise Herrera, Luis E. Simental-Mendía, Alejandro Zamilpa, Dulce Lourdes Morales-Ferra, Gerardo Martínez-Aguilar, José Salas-Pacheco, Claudia I. Gamboa-Gómez. A Combined Turmeric and Allspice Supplement Improves Metabolic Health in Obese Rats by Reducing Carbohydrate and Lipid Absorption. Journal of Medicinal Food 2025; doi: 10.1089/jmf.2024.0024
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| 12 |
Ana M. Gonzalez Miragliotta, Emilio L. Angelina, Gonzalo A. Ojeda, Romina B. Gonzalez, Germán A. Conti, Vinicius G. Wakui, Vanessa G. Pasqualotto Severino, Lucilia Kato, Nelida M. Peruchena, Ana M. Torres. Tannins from Phyllanthus niruri: α-Glucosidase Inhibition Mechanism and Molecular Interaction Analysis. Revista Brasileira de Farmacognosia 2026; 36(1) doi: 10.1007/s43450-025-00735-8
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| 13 |
Jillian Fetzner, Ebne Rafi. Glycemic, Cardiorenal, and Weight Implications on Noninsulin Pharmacotherapy for the Management of Type 2 Diabetes. The Journal of Clinical Endocrinology & Metabolism 2025; 110(Supplement_2) doi: 10.1210/clinem/dgae817
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| 14 |
Mohamad Dayoob, Kah-Hay Yuen, Soon-Sen Leow, Nurzalina Abdul Karim Khan. Phenolics enrichment enhances in vitro antihyperglycaemic activity of sugar-removed water-soluble palm fruit extract. Chemical and Biological Technologies in Agriculture 2026; 13(1) doi: 10.1186/s40538-026-00916-0
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| 15 |
Michelle M. Sonsalla, Reji Babygirija, Madeline Johnson, Samuel Cai, Mari Cole, Chung-Yang Yeh, Isaac Grunow, Yang Liu, Diana Vertein, Mariah F. Calubag, Michaela E. Trautman, Cara L. Green, Michael J. Rigby, Luigi Puglielli, Dudley W. Lamming. Acarbose ameliorates Western diet-induced metabolic and cognitive impairments in the 3xTg mouse model of Alzheimer’s disease. GeroScience 2024; 47(2) doi: 10.1007/s11357-024-01337-3
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| 16 |
Barnabé Lucien Nkono Ya Nkono, Adjia Hamadjida, Damolai Gounkagou, Fidèle Ntchapda, Sélestin Sokeng Dongmo, Pierre Kamtchouing. Hypoglycemic and antihyperglycemic effects of Abelmoschus esculentus and Alchornea cordifolia in normal and alloxan-induced diabetic rats. Pharmacological Research - Modern Chinese Medicine 2024; 13 doi: 10.1016/j.prmcm.2024.100531
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| 17 |
Yanxi He, Huanran Xu, Shaoqian Tan, Jing Long, Hui Lei, Ling Xiao, Xiaoyi Qi, Mingming Deng, Xia Xiong, Jingcan You, Liangliang Zhu, Muhan Lü, Sicheng Liang.
Activity guided discovery of dual inhibitors of α-glucosidase and β-glucuronidase from the leaves of
Millettia pachycarpa
Benth
. Journal of Enzyme Inhibition and Medicinal Chemistry 2025; 40(1) doi: 10.1080/14756366.2025.2501041
|
| 18 |
Buang Matseke, Daniel Tswaledi, Kokoette Bassey. Phytochemical Analysis, GC-MS Chemical Profiling, and In Vitro Antidiabetic Evaluation of South African Momordica balsamina Linn Leaf Extracts and Its Effects on Oxidative Stress Modulation. Current Issues in Molecular Biology 2026; 48(5) doi: 10.3390/cimb48050503
|
| 19 |
Shriram D. Ranade, Shankar G. Alegaon, Nayeem A. Khatib, Shankar Gharge, Rohini S. Kavalapure, B.R. Prashantha Kumar. Design, synthesis, molecular dynamic simulation, DFT analysis, computational pharmacology and decoding the antidiabetic molecular mechanism of sulphonamide-thiazolidin-4-one hybrids. Journal of Molecular Structure 2024; 1311 doi: 10.1016/j.molstruc.2024.138359
|
| 20 |
Mohd Fadzelly Abu Bakar, Siti Hamidah Mohd Setapar, Charu Gupta. Comprehensive insights into red seaweed (Kappaphycus alvarezii) and its bioactive carrageenan and phenolic components in addressing metabolic syndrome. Algal Research 2026; 95 doi: 10.1016/j.algal.2026.104641
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| 21 |
Prospective Source of α-Amylase Inhibitor and Antioxidant from Non-Dairy Kefir Developed from a Combination of Soybean and Jack Bean. Microbiology and Biotechnology Letters 2025; 53(1) doi: 10.48022/mbl.2410.10015
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| 22 |
Yun-Su Lee, Wook-Chul Kim, Seung-Hong Lee, Ji-Won Park, Bohyun Yun, WonWoo Lee, Kyung-Min Choi. In vitro screening of α-glucosidase, DPP-IV, and pancreatic lipase inhibitory activity of extracts from 181 coastal island plants of Korea. Fisheries and Aquatic Sciences 2026; 29(3) doi: 10.47853/FAS.2026.e15
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| 23 |
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| 24 |
Shao-Liang Jiang, Zhe-Ying Hu, Huan-Yu Sui, Teng Huang, Liang Han, Chun-Mei Hu, Xue-Tao Xu, Jie-Hua Shi, Chu Chu. Comprehending the inhibition mechanism of indole-based bis-acylhydrazone compounds on α-glucosidase: Spectral and theoretical approaches. International Journal of Biological Macromolecules 2024; 276 doi: 10.1016/j.ijbiomac.2024.133489
|
| 25 |
P. Kavya, M. Gayathri. Phytochemical Composition and Inhibitory Effects of Curcuma angustifolia Leaves Extracts Against α‐Amylase and α‐Glucosidase Enzymes Associated With Hyperglycaemia: In Vitro and In Silico Analysis. Chemistry & Biodiversity 2025; doi: 10.1002/cbdv.202500173
|
| 26 |
Shuang Qi, Bo Jiang, Caoxing Huang, Yongcan Jin. Dual Regulation of Sulfonated Lignin to Prevent and Treat Type 2 Diabetes Mellitus. Biomacromolecules 2023; 24(2) doi: 10.1021/acs.biomac.2c01267
|
| 27 |
Çiğdem Kahraman, Zekiye Ceren Arıtuluk Aydın, Mustafa Abdullah Yilmaz, Oguz Cakir, Nadire Özenver. Investigation of antihyperglycemic potentials of seven Centaurea L. species through in vitro studies and characterization of possible bioactive phenolics by LC–MS/MS and molecular docking approach. South African Journal of Botany 2025; 176 doi: 10.1016/j.sajb.2024.11.004
|
| 28 |
Natalia Ritter Ruas, Aline Carvalho Pereira, Luciana Lopes Silva Pereira, Carolina Mesquita Germano, Elaine Fontes Ferreira da Cunha, Alexandre Alves de Carvalho, Osmar Alves Lameira, José Eduardo Brasil Pereira Pinto, Suzan Kelly Vilela Bertolucci. Inhibition of α‐Glycosidase by Lippia dulcis Trevir. (Verbenaceae) Preparations, Quantification of Verbascoside, and Study of Its Molecular Docking. Chemistry & Biodiversity 2023; 20(2) doi: 10.1002/cbdv.202200760
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| 29 |
Md Abdur Rahman, Furhatun Noor, Romana Akter, Farzana Zahir, Md. Rafat Tahsin, Sheikh Rakibul Alam, Nargis Sultana Chowdhury, Rifah Noor Chowdhury, Rumman Reza, Ishrat Jahan, Nasiba Binte Bahar, Fahima Aktar, Syeda Sadia Afrin, Tasniv Ahsan Arnob, Md. Borhan Uddin, Md. Selim Reza, Jakir Ahmed Chowdhury, Abu Asad Chowdhury, Shaila Kabir, Md. Shah Amran. An investigation of anti-diabetic potentiality of sinapoylquinic and feruloylquinic acid rich fractions of Elettaria cardamomum: A coupled in-vivo, in-silico evaluation. Next Research 2026; 8 doi: 10.1016/j.nexres.2026.101571
|
| 30 |
Santosh Basnet, Madhav Prasad Ghimire, Tika Ram Lamichhane, Rajendra Adhikari, Achyut Adhikari, Taye Beyene Demissie. Identification of potential human pancreatic α-amylase inhibitors from natural products by molecular docking, MM/GBSA calculations, MD simulations, and ADMET analysis. PLOS ONE 2023; 18(3) doi: 10.1371/journal.pone.0275765
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| 31 |
Isabella de Araújo Esteves Duarte, Thais Mie Ando de Mello Araújo, Layanne Nascimento Fraga, Eliana Bistriche Giuntini, Victor Kenji Sakiyama, Poliana Cristina Spricigo, Angelo Pedro Jacomino, Franco Maria Lajolo, Neuza Mariko Aymoto Hassimotto. Native Brazilian fruits: postprandial glycemic control and carbohydrate-enzyme inhibition – insights from a randomized crossover clinical trial. Food & Function 2025; 16(8) doi: 10.1039/D4FO03749A
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| 32 |
Chun-yan Peng, Quan-yuan Xie, Xing Xie, Lin-yi Tang, Tian-xin Ma, Dai-wei Ke, Zong-cai Tu, Lu Zhang. Extraction, phytochemicals characterization, in vivo and in vitro anti-diabetic ability of non-extractable polyphenols from Undaria pinnatifida. Food Research International 2024; 196 doi: 10.1016/j.foodres.2024.115021
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| 33 |
Qiannan Zhao, Jinyi Yang, Jiahui Li, Lei Zhang, Xiaohai Yan, Tianli Yue, Yahong Yuan. Hypoglycemic effect and intestinal transport of phenolics-rich extract from digested mulberry leaves in Caco-2/insulin-resistant HepG2 co-culture model. Food Research International 2024; 175 doi: 10.1016/j.foodres.2023.113689
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| 34 |
Ae Eun Im, Jung Choi, Hyeon Seok Park, Seung-Hee Nam. Extraction of mannooligosaccharides from spent coffee grounds and its application for functional jelly with improved physical properties and immunomodulatory effect. Journal of Food Science and Technology 2025; 62(3) doi: 10.1007/s13197-024-06103-z
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| 35 |
Tinku Gupta, Dimpy Rani, Lalit Mohan Nainwal, Reena Badhwar. Advancement in chiral heterocycles for the antidiabetic activity. Chirality 2024; 36(2) doi: 10.1002/chir.23637
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